Friday, 7 September 2012

Sweet Chilli Chicken Noodles


After watching the BBC series Exploring China: A Culinary Adventure, with Ken Hom and Ching-He Huang (or, as Billy calls, "that dad and the girl"), I was inspired to do a bit of Chinese cooking myself. Well, I say "Chinese" but I'm in no way claiming this to be a traditional Chinese recipe. It's just something I thought would work well.

Not all Chinese cookery involves strange long list of ingredients. This recipe certainly doesn't, and can be cooked in 5 minutes flat.